When you bite into a delicious pizza, succulent sandwich or luscious lamb chops, are you possibly eating food that has been sacrificed to idols?
An outspoken American pastor says yes, and he's sounding the alarm for Christians to be aware of the Islamic influence he calls "backdoor Shariah" now nibbling its way across the fruited plain.
At issue, says Mark Biltz of El Shaddai Ministries in Bonney Lake, Wash., is eating food that's "halal," in other words "lawful" or "permitted" for the Muslim diet.
Muslims join many Jews and some Christians in avoiding the consumption of certain animals such as pigs and birds of prey, but those of the Islamic faith also have their meat blessed in the name of their god, Allah.
"From the Christian standpoint, Allah would be an idol," Biltz told WND.