16 December 2012, by Mike Shedlock (MISH'S Global Economic Trend Analysis)
The days of getting carpal tunnel syndrome from cutting meat are now over, at least as measured by a meat processing plant in Greece, shown in the video below.
The video starts out a bit slow, but is rather fascinating once it gets going. I played it until the end. Eventually a single person comes into view, but that person runs and monitors the machines.