Pemmican The Original Survival Food
Pemmican was a survival food made by the American Indian, and was used by trappers and explorers. Pemmican stores for years and actually, tastes pretty good!
The recipe I used consisted of:
1 Cup dried raisins, blueberries, cherries, or elderberries (Dates might be good too!)
1 1/2 Cup dried until brittle venison, lean beef, caribou or moose
1 Cup Rendered Suet (strained and heated) - You can use Bear Fat, Caribou or Beef Fat -
U.S. Wellness Meats: http://grasslandbeef.com/
Pemmican: Recipes, Stories and Stores: http://w4.lns.cornell.edu/~seb/pemmic...
Recipe for "One Man Pemmican Stew"
2 1/2 cups of water
1-2oz plug of pemmican
1 med potato
1 med carrot
1 thick slice of yellow onion
1/2 stalk of celery
1 tsp chopped fresh cilantro
1/4 tsp minced garlic
salt to taste
Cut vegs into small chunks
Simmer until vegs are almost tender
Mix 2-3 tsp if cornstarch in 1/4 cup of warm water, pour into stew. Simmer until vegs are tender and stew has thickened.
Serve with piece of hardtack or sour dough rolls.
Pemmican Recipe in PDF below, grab it ;)
- Attachments:
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PEMMICAN.pdf, 1.4 MB
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