From article: “These particles could be hazardous and we need to know more about their effects both in the body and in the environment,” said Frans Kampers, coordinator of research on food nanotechnology at Wageningen and Research Center in the Netherlands. “Since these particles are very small, they can…enter cells or even the nucleus of a cell if they have the right characteristics.”
America Copied Germany’s WWII Jerry Can — But Missed The One Genuis Detail that Made All the DifferenceIn World War II, Allied armies were losing up to half ...
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