Permalink Reply by john on March 17, 2010 at 11:47pm
as of 2009 my favorites are Cherokee purple Tomatoes, Serenade melons (hybrid- hint of butterscotch) Hungarian round peppers, Purple dragon carrots (sweet clove flavor)
A few months ago, I had the joy of performing with the world's first Audience Symphony Orchestra in San Francisco, a gathering of fans from all over North Am...