Even though some food is labeled organic, the seeds may still have come from a GMO source; like if a small to mid-size farmer buys seeds or plants, such as tomatoes, from a Home Depot or Lowe's, and then plants them in organic soil and does not use pesticide, they are still GMO, but they don't get labeled as such. Who knows this? How do you avoid it? Did you know bees will fly 50 miles, cross-pollinating from one farm to another by carrying mutated genes from corporate GMO farms to organic farms. There are lawsuits coming from both sides, and the war that is being waged by the people who don't want to eat pesticide-laden, GENETICALLY MUTATED CROP has just begun. (http://holisticprimarycare.net)

What does "organic" really mean?

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